Category Archives: Tagliatelli

Bassano del Grappa

by chefbikeski Posted on July 3, 2011

Today we decided to take a break from the kitchen altogether, and do a longer and more leisurely ride. Our destination today is the beautiful city of Bassano del Grappa, known for white asparagus in the spring, the beautiful Ponte … Continue reading →

Posted in Cherries, Colli Berici, Fruit, Gambellara, Tagliatelli, Travel, Uncategorized, Veneto Food, Wine Pairings | Tagged Antonio Maule, Bassano del Grappa, Bike and Wine tours, Colli Berici, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Fitness, Food, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Marostica, Northern Italy, private bike trips, private ski trips, Recipe, Susan Regis, Travel, Veneto, Wine | Leave a comment

Travels in Italy – Fumane, Day 1

by chefbikeski Posted on June 23, 2011

I arrived in Fumane mid-afternoon on my first day in Italy, after a nice lunch in Soave. Not to hard to find, this is a small hamlet in the heart of Valpolicella wine country. We will visit here on our … Continue reading →

Posted in Lamb, Monte Veronese, Pasta, Tagliatelli, Uncategorized, Valpolicella, Veneto Food, Wine Pairings | Tagged Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Food, Fumane, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Recipe, Tagliatelle, Travel, truffles, Valpolicella, Veneto, Wine | Comments Off

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Category Archives: Tagliatelli

Bassano del Grappa

Travels in Italy – Fumane, Day 1

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