A recent trip to Italy ended in Rome, which I hadn’t visited in many years. I indulged in pasta, pasta and pasta, as there are several pasta dishes that appear on most Roman menus, and the local chefs pride themselves … Continue reading
A super-drinkable cocktail for your next aperitivo. Continue reading
Wherever in Italy we explore on our Italiaoutdoors Food and Wine tours, we find risotto on the menu. Grown primarily in Northern Italy, mainly in the marshy areas of the Po River Valley, rice found a natural habitat. The result … Continue reading
Just north of Milan, nestled in the foothills of the Alps, is the Italian Lake district. Here five lovely lakes – Maggiore, Lugano, Como, Iseo and Garda – together offer an amazing backdrop for our Italiaoutdoors Food and Wine private … Continue reading
Every region we explore in Italy on our Italiaoutdoors Food and Wine walking tours has its favorite street foods to nourish us along the way. In Sicily, arancini; in Cinque Terre, fried fish cones and farinata; in Venice, frittelle; in … Continue reading
