Category Archives: squash

Butternut Squash Puree – Cavucin of Friuli-Venezia Giulia

by chefbikeski Posted on November 17, 2011

Last year around Thanksgiving I posted a couple of turkey recipes. If you’re looking for some ideas, check out my Braised Turkey with Pears and Chestnuts, and How to Use Your Entire Turkey. This year, I’m writing up a few … Continue reading →

Posted in Friuli-Venezia Giulia, Ricotta, squash, Thanksgiving, Uncategorized, Vegetables, Vegetarian | Tagged bicycle italy, Bike and Wine tours, Cooking, cooking classes, cycle italy, cycling holidays, Friuli Venezia Giulia, holidays, Italiaoutdoors, Northern Italy, Pumpkin, pumpkin festival, Recipe, ski holidays, ski italy, squash, Thanksgiving, Travel | Leave a comment

Gnocchi Class – Butternut Squash Gnocchi

by chefbikeski Posted on December 6, 2010

My last post covered the standard potato gnocchi we made at my last cooking class. This one will address one of the myriad of variations that you see in Italy, a pumpkin or squash gnocchi. Although the basic technique is … Continue reading →

Posted in Mascarpone, Pasta, Pumpkin, squash, Uncategorized | Tagged buckwheat, Butternut squash, culinary bike tours, Dough, Flour, Food, Fruit and Vegetable, Gnocchi, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Parmigiano Reggiano, private ski trips, Pumpkin, Recipe, Sauce, squash, Trentino-Alto Adige/Südtirol | 1 Comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Category Archives: squash

Butternut Squash Puree – Cavucin of Friuli-Venezia Giulia

Gnocchi Class – Butternut Squash Gnocchi

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