Category Archives: Vegetarian

Lebkuchen – Gingerbread Cookies from Sudtirol

Lebkuchen is a traditional German baked Christmas treat, similar to gingerbread. It is a classic Chrismas treat in the Trentino-Alto Adige region of Italy, reflecting the area’s history as part the Austrian-Hungarian Empire until after World War I. The ancestor … Continue reading

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Zucchini Arrosto in Padella – Pan Roasted Zucchini

We ran our Bike the Wine Roads of Trentino-Alto Adige tour for three private groups this past July. Besides cycling through some of the loveliest vineyards in Italy, and daily tastings of this regions amazing wines, a highlight of the … Continue reading

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Tagliatelle con Porcini

Our fall tours in Italy begin tomorrow, and as we cycle through the vineyards of Amarone or enjoy a walking tour along the shores of Lake Garda, the fruits of harvest time are everywhere. Slow tractors laden with grapes, apples, … Continue reading

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Peperoni con Capperi – Sauteed Peppers with Capers

Our Italiaoutdoors Food and Wine walking tours in Tuscany include daily explorations of the wonderful wines and traditional cuisine of the region. From private winery tours and tastings to cooking classes, we enjoy plenty of unique gourmet experiences as we … Continue reading

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Baked Stuffed Squash Blossoms

Guests on our summer cycling and walking tours are enamored when squash blossoms appear on the table – whether stuffed with cheese, topping a pizza, or flavoring a frittata the presentation is always lovely. These blossoms are easily found in … Continue reading

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