Category Archives: Veneto

Carciofini con Grana Padano – Baby Artichokes with Grana Cheese

by chefbikeski Posted on May 4, 2016

Just northeast of Venice lies the island of Sant’Erasmo – half the size of Venice, with many canals, but with 60 resident farmers out of 850 total population. On a visit to Venice’s Rialto market, a highlight of our walking … Continue reading →

Posted in Artichokes, Gluten Free, Travel, Vegetables, Vegetarian, Veneto, Veneto Food | Tagged artichokes, Bike and Wine tours, carciofi, castraure, culinary bike tours, grana cheese, Italian cuisine, Italy hiking trips, Northern Italy, private bike trips, Recipe, Sant'Erasmo, Travel, vegetarian, Veneto, Wine | Leave a comment

Risotto al Radicchio Rosso con Pere e Formaggio Morlacco

by chefbikeski Posted on April 30, 2016

Our first tour of the season, a walking and cycling tour of the Veneto and then Tuscany really demonstrates the regional variations of Italian cuisine. We cooked Venetian seafood specialties with a professional chef, then a few days later joined … Continue reading →

Posted in Gluten Free, Radicchio, Risotto, Travel, Uncategorized, Vegetarian, Veneto | Leave a comment

Grappa – Italy’s Favorite Digestif

by chefbikeski Posted on April 2, 2016

The most famous, and most popular, after dinner drink in Northeastern Italy is grappa. We introduce it in many ways to our guests on our walking tours and private cycling adventures – served as a digestivo, to aid in the … Continue reading →

Posted in Travel, Uncategorized, Veneto | Tagged Bassano del Grappa, Bike and Wine tours, culinary bike tours, culinary bike trips, grappa, Italian cuisine, Italian Food, italiaoutdoorsfoodandwine, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Travel, Trentino-Alto Adige/Südtirol, Veneto | 1 Comment

Exploring Valpolicella – Bike or Hike to A Great Glass of Amarone

by chefbikeski Posted on March 10, 2016

Good news for all you who enjoy toasting a great day in the outdoors with a special glass of vino. The most prestigious wine zone in the Veneto, the Valpolicella DOC, home to Amarone, and known as the “Pearl of … Continue reading →

Posted in Travel, Uncategorized, Veneto, Wine | Tagged Amarone, Bike and Wine tours, culinary bike tours, culinary bike trips, Italian cuisine, Italiaoutdoors, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Travel, Valpolicella, Veneto, Veneto wine, Wine | 3 Comments

Risotto con Funghi Freschi – Risotto with Fresh Mushrooms

by chefbikeski Posted on January 28, 2016

On our late summer and fall tours, whether we are hiking in the Dolomites or cycling through Tuscany, a wide array of lovely mushrooms appears on our dinner menus or impresses us as we visit an outdoor market. The varieties … Continue reading →

Posted in Gluten Free, Mushrooms, Risotto, Travel, Trentino Food, Tuscany, Umbria, Uncategorized, Veneto, Veneto Food | Tagged Bike and Wine tours, Cooking, cooking classes, culinary bike tours, culinary bike trips, Italian cuisine, Italian Food, Italiaoutdoors, Italy hiking trips, mushrooms, private bike trips, private ski trips, Recipe, Risotto, Travel, Trentino-Alto Adige/Südtirol, Tuscany, Veneto | 3 Comments

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Category Archives: Veneto

Carciofini con Grana Padano – Baby Artichokes with Grana Cheese

Risotto al Radicchio Rosso con Pere e Formaggio Morlacco

Grappa – Italy’s Favorite Digestif

Exploring Valpolicella – Bike or Hike to A Great Glass of Amarone

Risotto con Funghi Freschi – Risotto with Fresh Mushrooms

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