Salsiccia e Pancetta Fresca con Fagioli
During my recent trip to Umbria for our Bike the Wine Roads of Umbria tour, and a few days in Tuscany afterward, I saw this dish on many a menu. It features two of Umbria’s favorite products, beans and sausage. … Continue reading
Posted in beans, Pork, Sausage, Travel, Tuscany, Umbria, Uncategorized
Tagged beans, Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, fagioli, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, Northern Italy, pancetta fresca, pork belly, private bike trips, private ski trips, Recipe, salsiccia, Sausage, Tuscany, umbria
Leave a comment
