Farmer’s Market Pasta – Whole Wheat Pasta with Poached Egg and Spring Greens
Here is a recipe which I must describe as ‘Italian inspired’, rather than a strict interpretation of a traditional regional Italian dish. When we are on one of our Italiaoutdoors culinary adventures in Italy, we learn about the regional dishes, … Continue reading
Posted in Eggs, Greens, Pasta, Tai Rosso, Uncategorized
Tagged Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, eggs, Farmer's Market, Fitness, Food, greens, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Recipe, Travel, whole wheat pasta
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