Tag Archives: Italian Food

Pansotti al Preboggion con Salsa di Noci

by chefbikeski Posted on December 16, 2017

I’ve just returned from a very productive (and very enjoyable) scouting trip to Italy. We are including the Italian Riviera and Cinque Terre to our tour offerings, and are excited to share yet another wonderful Italy destination with our clients. … Continue reading →

Posted in Liguria, Pasta, Ricotta, Travel, Uncategorized, Vegetarian | Tagged Bike and Wine tours, Cinque Terre, culinary bike trips, Italian cuisine, Italian Food, italian riviera, Italiaoutdoors, Italy hiking trips, LIguria, pansotti, preboggion, private bike trips, ravioli, Recipe, Travel, vegetarian | Leave a comment

Rattatuia – Ratatouille from Liguria

by chefbikeski Posted on November 25, 2017

I am off to Liguria next week, to discover the best locales for our new Liguria and Cinque Terre walking tour. As I prepare for each tour, I research extensively the local cuisine. This dish is a prime example of … Continue reading →

Posted in beans, Gluten Free, Liguria, Travel, Uncategorized, Vegetables, Vegetarian | Tagged Bike and Wine tours, Cinque Terre, cooking classes, culinary bike tours, gluten free, Italian cuisine, Italian Food, Italy hiking trips, LIguria, Northern Italy, private bike trips, rattatuia, Recipe, Travel, vegetarian | Leave a comment

Insalata di Porcini Crudo – Raw Porcini Mushroom Salad

by chefbikeski Posted on October 21, 2017

Mushroom hunting was once an important source of sustenance in many regions of Italy, from the Veneto to Tuscany to Umbria to Liguria. Many Italians today still forage wild mushrooms, with local communities in each region working to keep this … Continue reading →

Posted in Gluten Free, Liguria, Mushrooms, Salad, Travel, Tuscany, Uncategorized, Vegetarian, Veneto, Wine | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, gluten free, Italian cuisine, Italian Food, Italiaoutdoors, Italy hiking trips, mushrooms, Northern Italy, porcini, private bike trips, Recipe, Travel, Tuscany, vegetarian, Veneto, Wine | Leave a comment

Kaiserschmarren – Sweet Omelet from Sudtirol

by chefbikeski Posted on August 31, 2017

Late June and July is the best time to explore the Dolomites. This magnificent mountain area epitomizes the Best of Italy; stunning vistas, fascinating history and blend of cultures, and amazing and unique cuisine. Our Dolomite hiking tours and cycling … Continue reading →

Posted in Uncategorized | Tagged Bike and Wine tours, cooking classes, culinary bike tours, culinary bike trips, Dolomites, Italian cuisine, Italian Food, Italy hiking trips, kaiserschmarren, Northern Italy, private bike trips, private ski trips, Recipe, Travel, Trentino-Alto Adige/Südtirol, vegetarian | Leave a comment

Semifreddo di Nocciole con Salsa di Pesche

by chefbikeski Posted on August 19, 2017

One of the many benefits of an active holiday, like our Italy cycling tours or walking adventures, is the ability to indulge guilt-free in dessert at the end of our meal. Often we cannot decide which wonderful treat to order, … Continue reading →

Posted in Dessert, Peaches, Uncategorized, Vegetarian | Tagged Bike and Wine tours, cooking classes, culinary bike tours, Dessert, hazelnuts, Italian Food, Italy hiking trips, nocciole, Northern Italy, peaches, pesche, piedmont, private bike trips, private ski trips, semifreddo, Travel, vegetarian | Leave a comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Italian Food

Pansotti al Preboggion con Salsa di Noci

Rattatuia – Ratatouille from Liguria

Insalata di Porcini Crudo – Raw Porcini Mushroom Salad

Kaiserschmarren – Sweet Omelet from Sudtirol

Semifreddo di Nocciole con Salsa di Pesche

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