Tag Archives: Italian Food

Our Favorite Venetian Bacari (Wine Bars)

My previous post discussed our visits on our Italiaoutdoors Food and Wine tours to Venice’s famed Rialto market, and the many wine bars, or bacaro, found just around the market. A great place to try a glass of wine and … Continue reading

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Cicchetti and a Venetian Giro d’Ombra

On any day trip to Venice with Italiaoutdoors Food and Wine, our food loving guests are treated to a visit to Venice’s famed Rialto market. We cross the famous bridge, and enter first into the multitude of fresh produce stands, … Continue reading

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Insalata di Farro con Asparagi e Zucchine

Farro is a whole grain often seen in Italy, and now beginning to be available here in the US. I love to cook with it, and am always looking for additional ways to use it. Locating the real thing here … Continue reading

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Risotto di Scorzonera

So many interesting foods are beginning to appear at local farmer’s markets here in New England, now that spring is here. I love to try these new foods, and learn about their history in the culinary traditions of Italy. Scorzonera … Continue reading

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Asparagi con Uova

It is asparagus season both here and in Italy, so I’ve been reading and cooking a lot with it lately. The first shoots of the season are even appearing up here in the cold north woods of Maine. I included … Continue reading

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