Tag Archives: Italian Food

Merotto Prosecco – Bareta Brut and Cuvee del Fondatore

by chefbikeski Posted on September 24, 2011

The Merotto Winery is located in the heart of the Conegliano Valdobbiadene Prosecco Superiore DOCG production zone, known for its famous quality proseccos. In these Alpine foothills, the vineyards of Giovanni Merotto are located in a ring of hills surrounding … Continue reading →

Posted in Prosecco, Uncategorized, Wine Pairings | Tagged Bike and Wine tours, Conegliano, cook, Cooking, culinary bike tours, culinary bike trips, Fitness, Food, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Merotto, Northern Italy, private bike trips, private ski trips, Prosecco, Travel, Valdobbiadene, Veneto, Wine | Leave a comment

Val d’Oca Cantina Produttori di Valdobbiadene

by chefbikeski Posted on September 23, 2011

I’ve just returned from Italy, where we hosted our Italiaoutdoors September Chefs on Bikes tour. A great time, fantastic weather, good company and lots of great food and wines. After our guests left, I spent a wonderful couple of days … Continue reading →

Posted in Prosecco, Uncategorized, Wine Pairings | Tagged Bike and Wine tours, Cartizze, Conegliano, cook, cooking classes, culinary bike tours, culinary bike trips, DOCG, Fitness, Food, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Prosecco, Travel, Val D'Oca, Valdobbiadene, Veneto, Wine | Leave a comment

Roasted Figs with Grappa Mascarpone Cream

by chefbikeski Posted on September 18, 2011

With the exception of special occasions, I am a simple dessert person. Fruit desserts are my favorite – usually fairly easy to prepare, and healthy – or at least better for you than a concoction of sugar, butter, and cream. … Continue reading →

Posted in Dessert, Figs, Fruit, Mascarpone, Picolit, Uncategorized, Vegetarian, Veneto Food | Tagged Bike and Wine tours, chestnuts, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Dessert, figs, Fitness, Food, grappa, Health, honey, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Mascarpone, Northern Italy, private bike trips, private ski trips, Recipe, roasted, Travel, Trentino-Alto Adige/Südtirol, vegetarian, Veneto, Wine | Leave a comment

Bagnoli di Sopra

by chefbikeski Posted on September 10, 2011

The Bagnoli di Sopra DOC, established in 1995, covers an area that includes 15 municipalities in the Veneto province of Padua. The heart of this wine region is the town of Bagnoli di Sopra, an ancient Longobard village that grew … Continue reading →

Posted in Uncategorized | Tagged Bagnoli di Sopra, Bianco, Bike and Wine tours, Cantina di Dominio, cook, Cooking, culinary bike tours, culinary bike trips, Fitness, Food, Friularo, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, private bike trips, private ski trips, Travel, Veneto, Wine | Leave a comment

Corti Benedettine del Padovano DOC

by chefbikeski Posted on September 8, 2011

Another trip to Italy – and another chance to explore the wines I can’t find back in the US. There are several regions in the Veneto that have been on my list to check out, and I was able to … Continue reading →

Posted in Uncategorized | Tagged Bike and Wine tours, cook, Cooking, cooking classes, Corte Benedettine, culinary bike tours, culinary bike trips, Fitness, Food, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, raboso, Travel, Veneto, Wine | Leave a comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Italian Food

Merotto Prosecco – Bareta Brut and Cuvee del Fondatore

Val d’Oca Cantina Produttori di Valdobbiadene

Roasted Figs with Grappa Mascarpone Cream

Bagnoli di Sopra

Corti Benedettine del Padovano DOC

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