Tag Archives: Newburyport Massachusetts

Pan Roasted Duck Breasts with Blackberry Sauce

by chefbikeski Posted on January 6, 2020

Our December gathering of our Newburyport Wine Club was “All About Crémant – A Great Alternative to Champagne”. With the holidays fast approaching, we wanted to explore some wonderful, but less expensive options to celebrate the season with some bubbles. … Continue reading →

Posted in Fruit, Meats, Newburyport Wine Club, Travel, Uncategorized, Wine, Wine Pairings | Tagged Newburyport Massachusetts, private bike tours, private italy walking tours, private wine tours | 1 Comment

Rack of Lamb with Hazelnut Crust and Cherries

by chefbikeski Posted on November 11, 2010

Two years ago I began teaching myself the basics of home canning, as part of my continuing effort to eat as ‘locally’ as possible. My freezer was filling up quickly with frozen fruit of all sorts – strawberries, blueberries, raspberries, … Continue reading →

Posted in Cherries, Lamb, Meats, Uncategorized | Tagged Black pepper, canned cherries, Cherry, Cooking, Crowned rack of lamb, culinary bike tours, culinary bike trips, Epping New Hampshire, hazelnuts, Italian Food, Italiaoutdoors, Italy, New England, Newburyport Massachusetts, Pinot Noir, private bike trips, private ski trips, Sauce | 1 Comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Newburyport Massachusetts

Pan Roasted Duck Breasts with Blackberry Sauce

Rack of Lamb with Hazelnut Crust and Cherries

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