Tag Archives: radicchio

Radicchio Tardivo con Aceto Balsamico – Balsamic Marinated Radicchio

by chefbikeski Posted on March 20, 2017

As I return to Italy for our first private walking tour, I arrive to enjoy the last of the winter Tardivo radicchio. The Tardivo is a uniquely shaped plant with elongated leaves and pronounced white ribs tinged with red, giving … Continue reading →

Posted in antipasti, Gluten Free, Radicchio, Travel, Uncategorized, Vegetables, Vegetarian, Veneto | Tagged balsamic, Balsamic vinegar, Bike and Wine tours, culinary bike tours, culinary bike trips, Italian Food, Italy hiking trips, marinated, Northern Italy, private bike trips, private italy walking tours, private ski trips, radicchio, Recipe, tardivo, Travel, vegetarian, Veneto | Leave a comment

Frittelle al Radicchio Rosso di Treviso – Radicchio Fritters

by chefbikeski Posted on February 8, 2015

Carnevale, from the Latin carne vale, meaning “farewell to meat” is one of the biggest festivals in Italy. Similar to our Mardi Gras, it marks the two to three weeks before Ash Wednesday, the beginning of the 40 days of … Continue reading →

Posted in Apples, Dessert, Figs, Radicchio, Travel, Uncategorized, Veneto Food | Tagged Bike and Wine tours, carnevale, cooking classes, culinary bike tours, culinary bike trips, Food, frittelle, fritters, Italian cuisine, italiaoutdoorsfoodandwine, Italy, private bike trips, private ski trips, radicchio, Recipe, Travel, vegetarian, Veneto | Leave a comment

Radicchio Pesto

by chefbikeski Posted on July 10, 2013

Pesto is most commonly interpreted as a mixture of crushed basil, garlic, cheese, nuts and olive oil, but this simple technique can be applied to so many other ingredients. We see many varieties on our cycling tours in Italy – … Continue reading →

Posted in Pasta, Radicchio, Travel, Uncategorized, Veneto Food | Tagged Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Food, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, pasta, pesto, private bike trips, private ski trips, radicchio, Recipe, Sausage, Travel, Veneto | 6 Comments

Spring Oat Risotto with Peas, Radicchio, Asparagus and Pecorino

by chefbikeski Posted on April 23, 2012

Spring is the time of year when my cooking enthusiasm gets a shot in the arm from the wonderful fresh products that begin to appear in the local markets. I am just back from a bike trip in Italy, where … Continue reading →

Posted in Asparagus, Eggs, Fitness, Radicchio, Risotto, Terlaner, Uncategorized, Vegetarian | Tagged asparagus, Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, egg, Fitness, Food, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, Northern Italy, peas, private bike trips, private ski trips, radicchio, Recipe, Risotto, steel-cut oats, Travel, vegetarian, Wine | 1 Comment

Risotto con Radicchio Trevigiano e Ubriaco

by chefbikeski Posted on September 4, 2011

Currently, I am working on the recipes for our upcoming Italiaoutdoors Chefs on Bikes tour of the Veneto. I like to include dishes that incorporate the wonderful products of the Veneto region, reflect the traditional cuisine of the area, and … Continue reading →

Posted in Fitness, Prosecco, prosecco, Radicchio, Radicchio, Risotto, Travel, Ubriaco, Uncategorized, Vegetarian, Veneto Food | Tagged Bike and Wine tours, chestnuts, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Food, Health, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, marroni, Northern Italy, private bike trips, private ski trips, Prosecco, radicchio, Recipe, Risotto, Travel, ubriaco, vegetarian, Veneto, Wine | Leave a comment

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: radicchio

Radicchio Tardivo con Aceto Balsamico – Balsamic Marinated Radicchio

Frittelle al Radicchio Rosso di Treviso – Radicchio Fritters

Radicchio Pesto

Spring Oat Risotto with Peas, Radicchio, Asparagus and Pecorino

Risotto con Radicchio Trevigiano e Ubriaco

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