Minestra di Farro – Hearty Farro Soup from Tuscany
Wherever we travel in Italy on our bike tours, be it Tuscany, Umbria, the Veneto, Trentino-Alto Adige, or Friuli Venezia Giulia, we find farro dishes on the menu. Farro is one of my favorite whole grains, we which find in … Continue reading
Posted in beans, Soups, Uncategorized, Whole Grains
Tagged beans, Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, farro, Fitness, Food, Friuli Venezia Giulia, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, minstra di farro, Northern Italy, private bike trips, private ski trips, Recipe, Soup, Travel, Trentino-Alto Adige/Südtirol, Tuscany, Veneto
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