Tag Archives: Tart

Ricotta, Cherry Jam and Balsamic Tart

by chefbikeski Posted on April 29, 2018

I’ve lost count now of how many times I have visited Italy, between hosting our Italiaoutdoors tours and then the on-the-ground research required to discover unique new experiences to share with our guests. My friends and family think I by … Continue reading →

Posted in Baking, Dessert, Tarts and Pies, Uncategorized | Tagged Balsamic vinegar, elizabeth minchilli, Ricotta, Tart | Leave a comment

Apple Amaretti Tart with Almond Ice Cream

by chefbikeski Posted on November 15, 2010

On our Italiaoutdoor bike trips this summer to the Veneto, we did a really fun cooking event Villa Margherita with our gracious hosts the Dal Corso family. For dessert, we had a wonderful apple creation in which we cored an … Continue reading →

Posted in Apples, Dessert, Ice Cream, Tarts and Pies, Uncategorized | Tagged almond, amaretti, Butter, Cooking, culinary bike tours, culinary bike trips, Flour, ice cream, Italian Food, Italiaoutdoors, Italy, Northern Italy, Pastry, private bike trips, private ski trips, Puff pastry, Tart, Val di Non, Veneto | 2 Comments

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Tart

Ricotta, Cherry Jam and Balsamic Tart

Apple Amaretti Tart with Almond Ice Cream

Subscribe via email to Italian Food, Wine and Travel by Chefbikeski

RSS feed Italian Food, Wine and Travel

Recent Posts

Chefbikeski Makes List of Top Italian Food Blogs

Recent Comments

Categories

Archives