Tag Archives: Travel

A Very Special Day on Our Prosecco Wine Tour – Col del Lupo

by chefbikeski Posted on June 2, 2013

A highlight of our Bike the Prosecco Wine Roads tour is a visit to a Prosecco producer. Just getting there is a pleasure. To quote a guest, “This is the most beautiful bike ride I’ve ever done.” We tackle a … Continue reading →

Posted in Fitness, Prosecco, Travel, Uncategorized, Wine | Tagged Bike and Wine tours, bike the prosecco wine roads, Col del Lupo, cook, culinary bike tours, culinary bike trips, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Prosecco, Travel, Veneto, Wine, Wine Tours | Leave a comment

The Negroni – Reinvented

by chefbikeski Posted on May 28, 2013

While I’ve been busy leading our Bike the Prosecco Wine Roads tour, I’ve enlisted the help of my first guest blogger, my husband and Negroni fan, Gordy Bechtel. Is it possible to make the Negroni better? After reading my wife’s … Continue reading →

Posted in cocktails, Uncategorized | Tagged Bike and Wine tours, cocktail, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, cynar, Italian cuisine, Italian Food, Italiaoutdoors, Italy, Italy hiking trips, negroni, Northern Italy, private bike trips, private ski trips, Recipe, Travel | 1 Comment

Grilled Pecorino with Fava Bean Salad

by chefbikeski Posted on May 5, 2013

Fava beans, or broad beans (fava is Italian for ‘broad bean’) have been cultivated in the Old World for thousands of years. Along with lentils, peas and chickpeas, these easy to grow beans have been part of the Mediterranean diet … Continue reading →

Posted in beans, Gluten Free, Salad, Travel, Tuscany, Uncategorized, Vegetarian | Tagged Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, fava beans, Food, gluten free, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, Northern Italy, pecorino, private bike trips, private ski trips, Recipe, salad, Travel, vegetarian | 1 Comment

White Asparagus of Bassano del Grappa

by chefbikeski Posted on April 30, 2013

One of our favorite towns to visit on our cycling tours is the beautiful historic Pre Alps town of Bassano del Grappa. Our spring trips in the area give us the opportunity to indulge in the area’s renowned white asparagus, … Continue reading →

Posted in Asparagus, Eggs, Gluten Free, Uncategorized, Vegetables, Vegetarian, Veneto Food | Tagged asparagus, Bassano del Grappa, Bike and Wine tours, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, egg, Food, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, Northern Italy, private bike trips, private ski trips, Recipe, Travel, Veneto, white | 1 Comment

Pane di Zucca

by chefbikeski Posted on April 7, 2013

For a couple of weeks now I have been staring at my last winter pumpkin, waiting for some inspiration to determine it’s fate. After my travels last year to Ferrara, the “City of Squash Eaters”, I covered a sformato recipe … Continue reading →

Posted in Baking, Friuli-Venezia Giulia, Pumpkin, Travel, Trentino Food, Uncategorized, Veneto Food | Tagged Bike and Wine tours, Bread, cook, Cooking, cooking classes, culinary bike tours, culinary bike trips, Food, Italian cuisine, Italian Food, Italiaoutdoors, italiaoutdoorsfoodandwine, Italy, Italy hiking trips, Northern Italy, pane di zucca, private bike trips, private ski trips, Pumpkin, Travel, Tuscany, umbria, vegetarian, Veneto | 2 Comments

Italian Food, Wine, and Travel

by Kathy Bechtel of Italiaoutdoors Food and Wine

Tag Archives: Travel

A Very Special Day on Our Prosecco Wine Tour – Col del Lupo

The Negroni – Reinvented

Grilled Pecorino with Fava Bean Salad

White Asparagus of Bassano del Grappa

Pane di Zucca

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