Tag Archives: Veneto

Risotto with Zucchini, Squash Blossoms and Prosecco

Summer is here, and zucchini is at every stall in my local farmer’s market and farm stand. But where, I wonder, are the blossoms? In Italy, these are as prevalent and the squash itself, but I can’t find them here. … Continue reading

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Radicchio Pesto

Pesto is most commonly interpreted as a mixture of crushed basil, garlic, cheese, nuts and olive oil, but this simple technique can be applied to so many other ingredients. We see many varieties on our cycling tours in Italy – … Continue reading

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Corteforte and Enoteca della Valpolicella

The Valpolicella wine zone is located in the province of Verona, east of Lake Garda, and north of the Adige River. A great place to enjoy both cycling and wine, we visited here recently on one of our private cycling … Continue reading

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Lessons on Amarone – with Lucia Rinaldi of Villa Monteleone

Our last Italiaoutdoors Food and Wine custom bike trip to Italy included a visit to an Amarone producer. Our clients were big fans of Amarone, and I wanted to take them someplace special. I didn’t want a large, well-known producer … Continue reading

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A Very Special Day on Our Prosecco Wine Tour – Col del Lupo

A highlight of our Bike the Prosecco Wine Roads tour is a visit to a Prosecco producer. Just getting there is a pleasure. To quote a guest, “This is the most beautiful bike ride I’ve ever done.” We tackle a … Continue reading

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